Fun Way to Cook Appetizing 肉脞面 BAK CHOR MEE (MINCED MEAT NOODLES)
肉脞面 BAK CHOR MEE (MINCED MEAT NOODLES) . Although this bowl of noodles seems rather simple, it has wowed the. Honestly, it uses so many parts of a pig, from various parts of the meat, to even the liver. ONE MICHELIN STAR NOODLES in Singapore! (bak chor mee/minced meat noodles). You can use thin noodles (mee kia) or wide noodles (mee pok) to make bak chor mee. I like mee pok, but if you hand me mee kia, I would inhale them within seconds too. MENU & Prices Minced Meat Noodle: ●Dry (Spicy) ●Dry (not spicy Ketchup) ●Dry (not spicy Darksauce) ●Soup (not Spicy) ●Uncook Noodle Option. You could cook 肉脞面 BAK CHOR MEE (MINCED MEAT NOODLES) using 12 ingredients and 10 steps. Here is how you create it. Ingredients of 肉脞面 BAK CHOR MEE (MINCED MEAT NOODLES) It's 2 of - egg noodles. You need 2 of - eggs. It's 200 grams of - grounded pork. Prepare 3 pieces of - dried shiitake mushrooms. It's 4 pieces of - pork meatballs....