How to Create Perfect Checking Meat With a Cake Tester

Checking Meat With a Cake Tester.

Checking Meat With a Cake Tester You can cook Checking Meat With a Cake Tester using 2 ingredients and 4 steps. Here is how you cook it.

Ingredients of Checking Meat With a Cake Tester

  1. You need 1 of Piece of meat.
  2. You need 1 of Cake tester.

Checking Meat With a Cake Tester step by step

  1. A cake tester is a fine gauge wore with a handle on it. It was designed to be inserted into baked goods to check fore doneness. It can also be used for meat..
  2. When your protein is in the realm of 'I think it's done', press your cake tester into it's widest point, the part that should take the longest to cook..
  3. Leave the tester for a moment. Remove and hold the wire to your inner wrist. If it's hot, you're ready to plate..
  4. This method can be more accurate than the old finger poke, but it does take some learning. It can be applied any time you wanna make sure something is heated through...

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